Description
Our diet is not always balanced and suitable for the lifestyle we lead.
Heavy foods rich in sugars and fats, combined with a genetic predisposition and sedentary behavior, can alter optimal plasma levels of cholesterol and triglycerides and promote the occurrence of cardiovascular problems.
Omega Three contains Omega 3 EE 60% (35/25) fatty acids which can helps and improves liver function by suppressing the production of triglyceride lipoproteins while accelerating, in part, their removal.
The action occurs mainly at the level of hepatocytes and is linked to a reduced production of VLDL lipoproteins with a high triglyceride content.
Omega 3 fatty acids can also promote an increase in EDRF (vascular muscle relaxing factor), fibrinolytic activity, erythrocyte deformation and an increase in HDL. HDL are good cholesterol lipoproteins that perform the important function of removes excess cholesterol from peripheral tissues to bring it to the liver where it can be metabolized.
A diet rich in Omega 3 fatty acids, along with a healthy lifestyle and proper nutrition, can help to preventing cardiovascular diseases and maintaining a healthy cardiovascular system.
